Hong Shao Pork (from Shanghai No.1)
It's jello! It's canned cranberry sauce! No--it's just really bizarre pork!
Even if I didn't really eat any, I have to write about this--it's fatty and lean pork slices from a restaurant called Shanghai No. 1 in Monterey Park. The moment I saw the pot, though, all I could think was:
Terracotta Army!
Pot = clay soldier, no? Sort of?
Anyway, I did try a bite of the pork, and it was pretty gross. Apparently that's how it tastes when it's really well made though. Really, really meaty and fatty and really, really gross.
